tanya kaja

Wednesday, November 13, 2013

Meniul zilei

Supa de cartofi cu afumatura
Kassai krumplileves
Potato soup with smoked meat
350g 9.5 lei

Ciorba de ciuperci
Gomba leves
Mushroom soup
350g  10 lei


Peste la cuptor cu spanac
Lerben sült hal spenóttal
Oven baked fish and spinach
350g 13.5 lei


Friptura de manzat in sos de bere
Marhaszelet sormartasban
Steak in beer sauce
150/50 g  16lei


Curcan in lapte la cuptor
Lerben sult pulyka tejben
Baked turkey in milk
200g   15.5lei

Piept de pui in sos remoulade
Csirkemell remoulade szosszal
Chiken breast with remoulade souce
200g  13 lei

Piept pui sichuan
Szecsuani csirkehus
Sichuan chicken breasts
250g 13 lei


Creier de porc pane
Panírozott sertésagy
Breadcrumbed pork brains
150g 10.5 lei

Limba de porc cu usturoi
Nyelv fokhagymas szosszal
Tongue with garlic sauce
250gr  13 lei


Varza de Bruxelles cu soia
Szójás kelbimbófőzelék
Bruxelles sprouts pottage with soya
350g 11 lei

Ciuperci picante in lipie
Gombaval toltott arab kenyer pikansan
Pitas filled with spicy mushrooms
300g 13 lei


Orez cu legume
Zoldseges rizs
Rice with vegetables
180g 6 lei

Cartofi Luxembourg
Luxembourg krumpli
Luxembourg potatoes
220g 6 lei

Cuscus cu fasole verde
Zoldpaszulyos tarhonya
Cuscus with green beans
200g 6 lei




Salata din legume proaspete
Friss zöldségsaláta
Fresh vegetable salad
150g 7 lei

Ardei iuti murati
Savanyú csipőspaprika
Pickled chili pepper
50 g 4 lei

Castraveti murati
Savanyú uborka
Pickles
150g 4.5lei

Gogonele murate
Savanyu zoldparadicsom
Pickled green tomatoes
150g 4.5 lei




Clatita cu gem
Lekváros palacsinta
Jam pancake
95/55 g 4.5 lei

Clatita cu crema de ciocolata si banane
Csokoládékrémes-bananos palacsinta
Chocolate and banana pancake
95/55g   5.5 lei

Ciocolata de casa
Házicsoki
Homemade chocolate
110g  6.5 lei
                                                                                                                                                                                                                       

No comments:

Post a Comment